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Looking for a juicy tender steak? We got you covered! Serving Certified Angus Beef Prime Rib seven days a week.

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Latest News and Events

Divots Sandbar added 2 new photos.

Thank you to those who joined us for the May beer dinner. It was a fun evening of food and brew. The table conversations at these events are priceless! Terrific job Chef Keith and Brewmaster Jeremy. You make us look good! Stay tuned for future beer dinner announcements.

Posted 13 hours, 48 minutes ago

Divots Sandbar shared Abby Nicole & County Road's event.

We are super excited to have Abby Nicole playing outside in the beer garden at the SandBar & Grill. Fresh.Local.Music and Fresh.Local.Beer. Don't miss it!

Posted 14 hours, 35 minutes ago

Divots Sandbar shared The Brewery at Divots's photo.

It's New Beer Day and you all know what that means! Buy one at regular price and get your second pint for a penny! That's right! Come in to the SandBar today and buy a pint of our newest release "Corduroy Ninja Brown Ale" and get your second pint for a penny! See you in the SandBar!

Posted 6 days, 13 hours ago

Divots Sandbar added 8 new photos.

It's time for Tuesday specials! Mussels, shrimp, pesto chicken, jalapeƱo burger, tenderloin mushroom risotto, corn chowder, and 2 desserts! Eight delicious new menu options for you to try this week. May 16th - 22nd. Order one with a Divots handcrafted beer!

Posted 6 days, 13 hours ago

Divots Sandbar shared their event.

Seats are filling up fast! Make sure you don't miss out on the May/June Divots Beer Dinner. Executive Chef Keith and Brewmaster Jeremy have teamed up again to create a meal consisting of 4 courses of fine dining, each course paired with a Divots Brewery beer! Last beer dinner sold out, so don't miss out again!

Experience the second Divots Brewery beer dinner! Chef Keith and Brewmaster, Jeremy, have put together a unique 4-course meal, each course paired with the perfect Divots beer! Keith and Jeremy will be discussing each beer and food combination and about food and beer in general. Tickets are $35 per person and there is limited availability so make your reservations soon! Please call 402-379-3833 to reserve your seat.

Posted 1 week, 3 days ago

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